Mad Hatter Original Sauce
We like to think of Mad Hatter as a “super-condiment,” one that works on pretty much any food. An...
We like to think of Mad Hatter as a “super-condiment,” one that works on pretty much any food. And we do mean any food. Steak? Check. Pork? Without a doubt. Chicken? Absolutely. Fish? Everything from salmon to halibut. Eggs? Trust us on this one. Really. It goes with everything and is a great cooking additive.
