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Mad Hatter Original Sauce

We like to think of Mad Hatter as a “super-condiment,” one that works on pretty much any food. An...

We like to think of Mad Hatter as a “super-condiment,” one that works on pretty much any food. And we do mean any food. Steak? Check. Pork? Without a doubt. Chicken? Absolutely. Fish? Everything from salmon to halibut. Eggs? Trust us on this one. Really. It goes with everything and is a great cooking additive.

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