We like to think of Mad Hatter as a “super-condiment,” one that works on pretty much any food. And we do mean any food. Steak? Check. Pork? Without a doubt. Chicken? Absolutely. Fish? Everything from salmon to halibut. Eggs? Trust us on this one....

Need a bit more heat?We dare you to try our flavorful, sneaky and super-hot high habanero blend. If you can take the heat, you have to have this Hatter. We like the think of Mad Hatter as a “super-condiment,” one that works on pretty...

Need it Milder?Mad Hatter is now available for all types of heat seekers! In a response to many request, we now offer a milder heat, pineapple-loaded version of our supercondiment. Try it as a dip for chips and veggies, or to add a delicate heat...